Alvaro, the owner is a very nice person and his son who works with him as well. The food is very good. Take care, it is a real Italian restaurant, NOT a pizza place!!! The desserts are also worth it. Alvaro is there to help you to pick the food you will like. He speaks very well English and Spanish, besides Italian of course. The restaurant is small and never crowded. I have the feeling that Alvaro does not want to make any promotion and prefers taking it easy… Closed on Mondays
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